The MayFord White Welsh Onion is a fast-growing and adaptable variety, perfect for home gardens and commercial cultivation. It is directly sown in rows, at a depth of 1 cm, ensuring even spacing and strong root development. Plants require a minimum spacing of 50 cm between rows, allowing for proper airflow and reducing disease risks.
This variety grows best in sandy loam soil, benefiting from regular moisture and pressing down the soil after sowing to improve germination. Thinning is necessary at 20 cm intervals for optimal growth. The plants mature in approximately 45 days, producing flavorful, white-stemmed onions that are perfect for fresh consumption.
TECHNICAL DETAILS :
| Feature | Description |
| Product Name | MayFord White Welsh Onion |
| Packaging | Hermetically sealed in foil |
| Sowing Method | Direct sowing in rows |
| Sowing Depth | 1 cm |
| Row Spacing | 50 cm |
| Thinning | Thin out at 20 cm intervals |
| Moisture Requirement | Keep soil consistently moist |
| Pressing Soil | Press down after sowing |
| Days to Harvest | Approximately 45 days |
| Best Soil Type | Sandy loam |
| Usage | Ideal for fresh consumption |
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