The Fordhook Giant Swiss Chard is an excellent fresh market variety, developed for high productivity and superior taste. It features large, crinkled dark-green leaves with thick white ribs, making it ideal for cooking, steaming, and salads.
This variety is best grown in well-drained soil, with a recommended sowing depth of 2 cm. It requires consistent moisture and thrives in full sun or semi-shade. The harvest period ranges from 40–60 days, ensuring a steady supply of high-quality greens.
TECHNICAL DETAILS:
| Feature | Description |
| Variety | Fordhook Giant Swiss Chard |
| Seed Type | Open Pollinated |
| Germination Period | 10–14 days |
| Maturity | 40–60 days |
| Leaf Color | Dark Green |
| Rib Color | Glossy White |
| Sowing Depth | 2 cm |
| Ideal Conditions | Full Sun, Semi-Shade |
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