Hot Chilli Mix is a diverse blend of chilli cultivars chosen for their vibrant colors, unique forms, and varying degrees of heat. This mix is ideal for gardeners who enjoy experimenting with different flavors and spice intensities. The plants thrive in full sun, require consistent moisture, and are suitable for tray or direct sowing. With a germination period of 15–18 days and maturity in 75–80 days, this mix delivers a colorful and spicy harvest. Seeds are chemically treated with Thiram and hermetically sealed for seasonal freshness. Not intended for food, feed, or processing.
TECHNICAL DETAILS:
| Feature | Description |
| Product Name | Hot Chilli Mix |
| Botanical Name | Capsicum annuum (various) |
| Fruit Characteristics | Mixed shapes, sizes, and pungency |
| Color Range | Varies by cultivar |
| Flavor Profile | Mild to very hot |
| Germination Time | 15–18 days |
| Maturity | 75–80 days |
| Sowing Depth | 1 cm |
| Spacing | 20 cm between plants × 150 cm between rows |
| Light Requirement | Full sun to semi-shade |
| Sowing Method | Tray or direct |
| Moisture Requirement | Keep soil moist |
| Seed Treatment | TMTD 50DS (Thiram) |
| Packaging | Hermetically sealed |
| Supplier | Starke Ayres (Pty) Ltd |
| Customer Service | 0860 782 753 (SA), +27 11 748 3588 (Intl) |
| Website | Starke Ayres Hot Chilli Mix |
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